MODEL MFE6 – 100% ELECTRIC OVEN WITH STATIC COOKING FLOOR
From concept to creation, from tradition to innovation; this is how the Neapolitan electric oven comes to life at Manna Forni. The Masaniello MFE6 features armored heating elements with independent temperature control for the top and bottom, various on/off settings, and remote operation via Wi-Fi (optional). It can reach a maximum temperature of 550° with the oven open, ensuring optimal results and high cooking standards.
It is available in a single model for 6 pizzas and in two versions: Cupola or Vulcano.
It features digital controls, a latest-generation touchscreen, and a Low Energy system for sustainable energy savings.
✔Same Design ✔Same Cooking Times ✔Same Result
Operating temperature up to 550°
Cooking chamber built with refractory bricks
Platea with Sorrento biscuit floor
Manna Forni is now Electric!!
The perfect balance between old and new, the Masaniello MFE6 was designed to achieve results worthy of authentic Neapolitan pizza, with cooking parameters such as an average temperature of 420°C, 25% floor heating-element power and 75% top heating-element power.
The Masaniello MFE6 model has been approved with flying colors by the AVPN of Naples!
MFE6
MFE6V